[an apple a day, keeps the skema d0c away]

hye ppl~~
da lame me xupdate bl0g
so0 dis tyme i wud lyke 2 share
sumthin diffrnt n run-of-the-mill..
haha~~ lame da xblajo idi0ms..
windu kat mr.shizuka~~
xp
ump..yep2
i wud lyke 2 share sum recipes!!
LOL >.<



hmm..
for me yg agk la mmilih mknn n ske mkn bnda yg pelik2 ni
so0-so0 guess wat
i tried a few recipes yg besh2 n bley wat ayer liur mleleh2..
especially kalo bnda tu chocolate base
waaa~~ cokelat..cokelat..
1 of the besh creations dat GOD had gave us.
thank u!!~~
hehe yep2..
i dare say i'm a chocoholic..
1ari kna mkn at lez 1bar cokelat
pahtu mule la mlekat lemak2+lipid2 yg degil2 kat bdn
ahaha~~ dun care..
idop hny skali so0 xmo la nyesal d kmudian ari.. x]
tp lari ats treadmill evryday is a must ek.




there-there..ini la itu choc chip muffin
nyum2~~
nmpk chedap x?
haha of coz la honey..
mmg shedap sgt2..
but i wud not share itu recipe sbb xrmai yg ske muffin
n muffin bley dpt kat ane2 bakery ngn arge singgit lime osen
so0 bayek share recipe mknn yg ssh nk dptkn?
err..kalo dun agree pliz let me kn0w!! :]


.: MR APPLE PIE :.



*INGREDIENTS*

crust:
-- 1 1/2 cups all-purpose flour
-- 1/2 cup vegetable oil
-- 2 tablespoons cold milk
-- 1 1/2 teaspoons white sugar
-- 1 teaspoon salt

filling:
-- 6 Fuji apples, cored and sliced (apple ijo taw)
-- 3/4 cup white sugar
-- 3 tablespoons all-purpose flour
-- 3/4 teaspoon ground cinnamon (ini kayu manis)
-- 1/2 teaspoon ground nutmeg (ini budak name mlayu die ialah buah keras)

topping:
-- 1/2 cup all-purpose flour
-- 1/2 cup white sugar
-- 1/2 cup butter

*DIRECTIONS*

1. Preheat oven to 350 degrees F (175 degrees C).

2. To Make Crust: In a large bowl, mix together 1 1/2 cups flour, oil, milk, 1 1/2 teaspoons sugar and salt until evenly blended. Pat mixture into a 9 inch pie pan, spreading the dough evenly over the bottom and up sides. Crimp edges of the dough around the perimeter.

3. To Make Filling: Mix together 3/4 cup sugar, 3 tablespoons flour, cinnamon, and nutmeg. Sprinkle over apples and toss to coat. Spread evenly in unbaked pie shell.

4. To Make Topping: Using a pastry cutter, mix together 1/2 cup flour, 1/2 cup sugar and butter until evenly distributed and crumbly in texture. Sprinkle over apples.

5. Put pie in the oven on a cookie sheet to catch the juices that may spill over. Bake 45 minutes.


walawei~~ sowie yep kalo ayt mmg skem gle
sbb amek directly dr itu resepi
hehe so0 kalo xfhm,
juz ask ok!ok! x]


ump~~ sng je wat mende ni...
pejam mate sblah pon bley
pahtu ltk eyepatch cm pirate la
br nmpk mach0 tyme baking
ahaha~~ n0-lah..juz kiddin
owh kalo wat recipe ni tol2..
rs apple pie ni cm mcD ponye
seyes~~ i'm not kiddin dis tyme
xcaye...cube la sndrik!!fhm murid2? x]
so dats it!
nxt tyme i put sum recipe yg chocolatey nyumy-nyumy pule yep


:c] <-- muke ni nmpk huduh x?
(>.<) <-- ni kiut kn?
_|-|o <-- ini budak cm putos asa ngn idop.haha~~ not me!!i'm not a quitter~~ a quitter wud neva b kiutter.. xp